There is something about breakfast quiche that is so refined yet so simple. Breakfast quiche seams fancy but it is actually super easy to make. Drew and I have a tradition of getting up early saturday mornings, making a huge breakfast and watching HGTV. Quite often a dangerous tradition because we get inspired to change everything in our house. Not necessarily because it needs it, but driven by pure creativity. I made this quiche last saturday. It is one of those recipes, like pizza, where you can add or take away ingredients as you please. I found the recipe {Here}. There is a great recipe for gluten free crust also listed. I added a sprinkle of bacon bits. If you have a deep tart pan you may need to use a few extra eggs. The recipe calls for five. I used seven. In total this recipe took under 45 minutes including cook time. It was perfect for our lazy saturday morning.
-Sarah
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